The Voluptuous Vegan by Myra Kornfeld

Find in catalogThe Voluptuous Vegan is not your simple cookbook. It is great for special occasions. Even if you don’t have the time or inclination to work with recipes that are a little more involved than what you might want to tackle after a working day, this cookbook is worth a good look for the inspiration alone. As well as inspirational and mouthwatering recipes, Myra Kornfield has included wonderful menu ideas, and notes on what can be easily made ahead. There is a chapter on soups, a chapter on desserts, and the “main course menu” chapter laid out with the menu, a little menu commentary, followed by each of the suggested menu recipes and menu notes. It is a really fun browse or even a read if you enjoy reading cookbooks the way I do.

“cream of the harvest soup” page 26 “lime-marinated cucumber spears” page 60 “mexicali tamales” page 86 “mushroom fill triangles with delicate-porcini sauce” page 110 “lemon pudding cake with blueberry glaze” page 262 And so on…


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